Adding Flavor To Vegan Recipes

Adding flavor to vegan recipes

Image courtesy of Serge Bertasius Photography /

If you are looking for vegan recipes that are going to taste good, despite your limited resources, you should know that many people who think all vegan food is bland have simply not had good vegan food yet.

If it is prepared correctly, it can have an incredible amount of flavor and people who typically are not vegans will even love it. While there are many keys to making a good meal, such as preparation and cooking styles, there is one ingredient that you should use frequently to make the best meals that you can: Spice.

Most spices are vegan friendly, and they can really add a ton to the meal. Why boil white rice on its own when you could add pepper and other spices that will soak all the way through it? Beans are often great when you combine them with hot sauce or hot pepper flakes. If you have recently turned to being a vegan and you still miss the flavor of meat, adding these spices can take healthier options, such as tofu, and transform them into bites that have just as much flavor as any meat ever did. 

In fact, if you are a new vegan, this information is probably more important to you than to people who have been living this way for a long time. The right spices can change the foods that you are eating dramatically, and you can mix and match different things until you get mouth-watering flavors that you will crave.


This post was brought to you by one of The Bewitchin’ Kitchen writing partners. I was compensated for sharing it with you.

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