Toffee Cookies - this easy cookie recipe uses chocolate cake mix and a total of 5 ingredients. A fast dessert that the will sell out bake sales in no time!
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Chocolate Toffee Cookies

Toffee Cookies - this easy cookie recipe uses chocolate cake mix and a total of 5 ingredients. A fast dessert that the will sell out bake sales in no time!
Course Dessert
Cuisine American
Keyword chocolate, cookies, toffee
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 18 cookies
Calories 157kcal
Author Randa Derkson

Ingredients

  • 1 box chocolate cake mix
  • 2 eggs
  • 1/2 cup butter softened
  • 1 tsp vanilla
  • 1/2 cup toffee bits Skor makes them, they're beside the chocolate chips

Instructions

  • Preheat oven to 375
  • Empty cake mix into a medium sized bowl and add the butter and vanilla.
  • In another bowl, combine the eggs and give them a quick whisk with a fork to break the yolks.
  • Add the eggs to the cake mixture and combine well.
  • Spoon out the cookies onto a parchment lined baking sheet.
  • Using a fork, flatten the cookies slightly.
  • Bake for approximately 10 – 12 minutes.
  • When cookies come out of the oven, quickly sprinkle the toffee bits on the top and push them slightly into the cookie while it’s still soft. 
    Let cool in the pan for 5 minutes before transferring them onto a cooling rack.
  • Enjoy!!

Nutrition

Serving: 1cookie | Calories: 157kcal | Carbohydrates: 17g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 32mg | Sodium: 250mg | Potassium: 85mg | Sugar: 9g | Vitamin A: 3.8% | Calcium: 4% | Iron: 6.5%