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4 Ingredient Gluten Free Coconut Chocolate Chip Cookies
These gluten free coconut chocolate chip cookies only have four ingredients! They're healthy, have no refined sugar, and make a delicious breakfast cookie recipe or a healthier dessert.
Course
Dessert
Cuisine
American
Keyword
chocolate chip oatmeal cookies, coconut chip coconuts, gluten free chocolate chip cookies
Prep Time
2
minutes
minutes
Cook Time
12
minutes
minutes
Total Time
14
minutes
minutes
Servings
8
Calories
95
kcal
Author
The Bewitchin Kitchen
Ingredients
1
banana
1
cup
quick oats
1/4
cup
unsweetened shaved coconut
1/4
cup
mini chocolate chips
US Customary
-
Metric
Instructions
Preheat oven to 350.
In a medium bowl, mash the banana with a fork until smooth.
Add the rest of the ingredients and combine.
Form the cookies into 8 patties and lay on a 9x13 sheet lined with parchment paper.
Bake for 12 minutes.
Video
Nutrition
Serving:
1
cookie
|
Calories:
95
kcal
|
Carbohydrates:
14.6
g
|
Protein:
2.1
g
|
Fat:
3.9
g
|
Saturated Fat:
2.4
g
|
Sodium:
1.1
mg
|
Fiber:
2.1
g
|
Sugar:
5.8
g