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Pesto Pasta Salad
A delicious and easy cold pasta salad recipe, this Pesto Pasta Salad is a delicious side dish to bring to summer cook outs.
Course
Side Dish
Cuisine
American
Keyword
macaroni salad, pasta salad, pesto pasta salad
Prep Time
2
hours
hours
Cook Time
10
minutes
minutes
Total Time
2
hours
hours
10
minutes
minutes
Servings
8
Calories
464
kcal
Author
The Bewitchin Kitchen
Ingredients
1
box
Catelli Smart Veggie macaroni
1
cup
baby spinach
1
red pepper
cubed
1
small can
sliced olives
1/2
cup
marinated sun-dried tomatoes
1/2
cup
feta cheese
crumbled
1
batch
pesto vinaigrette
Instructions
Cook the Catelli Smart Veggie macaroni according to package directions, set aside to cool.
Once the macaroni is cooled, add the baby spinach, red pepper, olives, sundried tomatoes, and cheese.
Toss with Pesto Vinaigrette.
Nutrition
Serving:
1
g
|
Calories:
464
kcal
|
Carbohydrates:
50.9
g
|
Protein:
10.3
g
|
Fat:
25.2
g
|
Saturated Fat:
4.9
g
|
Cholesterol:
8.3
mg
|
Sodium:
308.6
mg
|
Fiber:
6.6
g
|
Sugar:
7.7
g