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Savory Almond Mix
This recipe is from Windsor Salt's website and makes a tasty party snack.
Course
Snack
Cuisine
American
Keyword
almond mix, seasoned almonds
Prep Time
2
minutes
minutes
Total Time
22
minutes
minutes
Servings
3
cups
Calories
903
kcal
Author
The Bewitchin Kitchen
Ingredients
2
tbsps
liquid egg whites
1
tbsp
water
3
cups
unsalted whole almonds
1/4
cup
sugar
2
tsps
chili powder
1
tsp
cumin
1
tsp
garlic powder
1/2
tsp
cayenne powder
1/2
tsp
black pepper
2
tsps
Windsor Salt Coarse Kosher Salt
US Customary
-
Metric
Instructions
Preheat oven to 325F.
Line a baking sheet with parchment paper.
In a large bowl, whisk the liquid egg white with the water until foamy. Add the almonds, coat and drain.
In a small bowl combine the sugar and spices (not the salt). Toss over the almonds and coat evenly.
Transfer the nuts to the baking sheet and sprinkle with the 2 tsps of kosher salt.
Bake 20 minutes, stirring every 5 minutes. Cool to room temperature.
Store in an airtight container.
Nutrition
Serving:
0.25
cup
|
Calories:
903
kcal
|
Carbohydrates:
49
g
|
Protein:
31
g
|
Fat:
71
g
|
Saturated Fat:
5
g
|
Sodium:
1595
mg
|
Potassium:
1058
mg
|
Fiber:
18
g
|
Sugar:
22
g
|
Vitamin A:
605
IU
|
Calcium:
388
mg
|
Iron:
6.2
mg