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Fajita Omelet
Servings
1
Author
The Bewitchin Kitchen
Ingredients
2
eggs
1/4
cup
shredded tex mex cheese
For the fajita mixture
1
bell pepper
1
onion
1/2
cup
canned black beans
rinsed
Package of fajita spice
or make your own
Optional: salsa and other veggies of choice
Instructions
For the fajita mixture
Saute the bell pepper and onion in water (or light amount of water) until crisp. Add black beans.
Add fajita seasoning and 1/4 cup of water.
This will make enough for a few servings. Put in a bowl and set aside.
Putting it all together:
In a bowl whisk the two eggs with a splash of water.
Add the fajita mixture to the hot pan, over medium heat, (about 1/4 of it) and spread around.
Add the eggs. Cover with the lid.
Cook until it's fluffy and mostly cooked.
Flip the eggs.
Add the cheese, fold on half and cook until the cheese is melted.