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Bacon Wrapped Chicken Tenders
Bacon Wrapped Chicken Tenders are a quick and easy crowd pleaser that can easily be made ahead of time.
Course
Appetizer, Main Course
Cuisine
American
Keyword
bacon wrapped chicken, bacon wrapped chicken tenders
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
6
Calories
71
kcal
Author
The Bewitchin Kitchen
Equipment
1 Baking sheet
1 oven
Ingredients
14
0z
chicken breast
boneless
10
slices
bacon
2
tbsp
soy sauce
1
tsp
paprika
smoked
1/2
tsp
cayenne pepper
1
tsp
Worcestershire Sauce
Instructions
Preheat oven to 400 degrees. Add parchment paper to a baking sheet.
Slice chicken breast into tenders 1 inch thick and 3 inches long.
Wrap chicken with bacon covering the entire piece of chicken and place on baking sheet.
Mix soy sauce, smoked paprika, cayenne pepper, and Worcestershire sauce in a small bowl. Brush chicken tenders with mixture.
Bake for 25-30 minutes, or until bacon is crispy and chicken cooked through to 165 degrees.
Nutrition
Calories:
71
kcal
|
Carbohydrates:
1
g
|
Protein:
6
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.02
g
|
Cholesterol:
15
mg
|
Sodium:
575
mg
|
Potassium:
107
mg
|
Fiber:
0.2
g
|
Sugar:
0.3
g
|
Vitamin A:
240
IU
|
Vitamin C:
0.3
mg
|
Calcium:
5
mg
|
Iron:
0.4
mg