Garlic balsamic roasted asparagus is a yummy side dish perfect for grilled steak or chicken!
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Garlic Balsamic Roasted Asparagus

Oven roasted asparagus seasoned with garlic and balsamic vinegar.
Course Side Dish
Cuisine American
Keyword asparagus
Prep Time 2 minutes
Cook Time 12 minutes
Total Time 14 minutes
Servings 4 servings
Calories 53kcal
Author Randa Derkson

Ingredients

  • 1 bunch asparagus
  • 1 tbsp olive oil
  • 1/2 tsp sea salt
  • 1/2  tsp  garlic powder
  • 1 tbsp balsamic vinegar

Instructions

  • Pre heat oven to 400
  • Trim the ends of the asparagus
  • Lay out on a baking sheet and drizzle the olive oil over the veggies.
  • Sprinkle salt, garlic powder over top and top with a drizzle of balsamic vinegar.
  • Roast for 10-12 minutes

Nutrition

Serving: 1g | Calories: 53kcal | Carbohydrates: 4.5g | Protein: 2.1g | Fat: 3.6g | Saturated Fat: 0.5g | Sodium: 293.6mg | Fiber: 1.9g | Sugar: 2.3g