This Cheeseburger Casserole recipe is packed with savory beef, springy macaroni, and plenty of veggies and seasonings. You’ll waste no time scooping past that cheesy topping for your next bite!
- Ground Beef - Worcestershire Sauce - Short Dry Pasta - Onion - Garlic - Cheddar Cheese - Light Cream - Bacon - Beef Broth - Diced Tomato - Mozzarella Cheese
Sauté onions until translucent before adding the garlic. Stir for another minute until the onions and garlic become aromatic.
Add beef and cook until browned. Then add canned tomato with the onion, uncooked pasta, cream, and seasonings, and allow to simmer for 8 minutes.
Fold in cheddar cheese, and transfer to a large baking dish, top with the mozzarella and bake until the cheese melts. Top with bacon bits and serve warm.