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Gluten Free Flour Blend
This homemade gluten free all purpose flour blend takes seconds to throw together! Use cup for cup in your baking recipes.
Course
Dessert
Cuisine
American
Keyword
flour blend, gluten free, homemade flour
Prep Time
1
minute
minute
Total Time
1
minute
minute
Servings
3
cups
Calories
116
kcal
Author
The Bewitchin Kitchen
Ingredients
1 1/2
cups
chickpea flour
1 1/2
cups
brown rice flour
1/4
cup
arrowroot flour
US Customary
-
Metric
Instructions
Add the ingredients to a bowl and blend well with a whisk.
Transfer to a mason jar or sealed container.
Nutrition
Serving:
0.25
cup
|
Calories:
116
kcal
|
Carbohydrates:
22.3
g
|
Protein:
3.7
g
|
Fat:
1.2
g
|
Saturated Fat:
0.2
g
|
Sodium:
8.3
mg
|
Fiber:
2.1
g
|
Sugar:
1.3
g