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Homemade Greek Dressing
Homemade Greek dressing couldn't be easier to put together and is perfect as a salad dressing or marinade. Whip up a batch in minutes!
Course
Salad
Cuisine
Greek
Keyword
greek dressing, greek vinaiagrette, homemade greek vinaigrette
Prep Time
1
minute
minute
Total Time
1
minute
minute
Servings
6
tbsps
Calories
90
kcal
Author
The Bewitchin Kitchen
Ingredients
1/2
cup
red wine vinegar
1/4
cup
olive oil
2
tsps
garlic powder
2
tsps
oregano
1
tsp
basil
1
tsp
onion powder
1
tsp
dijon mustard
1/4
tsp
ground sea salt
Pinch
of pepper
US Customary
-
Metric
Instructions
Combine all of the ingredients in a mason jar and shake until combine.
Store in the fridge for a week.
Note: when you take it out for your salads either take it out a few minutes before you need it or microwave it for fifteen seconds to soften it.
Nutrition
Serving:
1
g
|
Calories:
90
kcal
|
Carbohydrates:
1.4
g
|
Protein:
0.3
g
|
Fat:
9.4
g
|
Saturated Fat:
1.3
g
|
Sodium:
11.8
mg
|
Fiber:
0.3
g
|
Sugar:
0.1
g