Red Wine Steak Marinade
This red wine steak marinade is incredibly easy to throw together. It's my favorite grilled steak marinade, so whip this up and fire up the BBQ!
Prep Time 1 minute
Total Time 1 minute
Servings 1 batch
- 1/2 cup red wine
- 1/4 cup soy sauce I use low sodium
- 1 1/2 tbsps olive oil
- 1 1/2 tbsps toasted sesame oil
- 3 cloves garlic crushed
- 2 tsps parsley
- 1 tsp pepper
Combine the marinade ingredients in a bowl and add the steaks.
Marinade for as long as you can, the longer the better. I try to prepare it 24 hours in advance. The steak comes out tender and full of delicious flavor.
Then add to your grill and cook to desired internal temperature. We both take our steaks medium (medium-well at some restaurants).
Serving: 1batch | Calories: 550kcal | Carbohydrates: 11g | Protein: 7g | Fat: 44g | Saturated Fat: 6g | Sodium: 3252mg | Potassium: 366mg | Fiber: 1g | Sugar: 1g | Vitamin A: 830IU | Vitamin C: 15.9mg | Calcium: 42mg | Iron: 2.7mg