This easy cherry cheesecake recipe is the perfect summer dessert. Using a sugar cookie crust, a no bake cheesecake recipe and cherry pie filling it's a delicious dessert for summer bbqs without the work! | thebewitchinkitchen.com
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Easy Cherry Cheesecake with Sugar Cookie Crust

Easy cherry cheesecake recipe is the perfect summer dessert. Using a sugar cookie crust, a no bake cheesecake recipe and cherry pie filling it's a delicious dessert for summer.
Course Dessert
Cuisine American
Keyword cheesecake, no bake, sugar cookie crust
Cook Time 20 minutes
Total Time 2 hours 50 minutes
Servings 9
Calories 495kcal
Author Randa Derkson

Ingredients

For the sugar cookie crust

For the cheesecake

  • 2 cups cream cheese
  • 1 can sweetened condensed milk
  • 2 tbsps powdered sugar
  • 1 tsp vanilla extract
  • 1 can cherry pie filling

Instructions

For the sugar cookie crust

  • Preheat oven to 375.
  • In a medium bowl mix together the sugar cookie mix, butter, and egg.
  • Spray a 9x13 baking pan with nonstick spray and press the cooking into the pan.
  • Bake for 20 minutes. Let cool completely.

For the cheesecake

  • In a medium mixing bowl add everything but the cherry pie filling.
  • Pour over the cooled sugar cookie crust. Let set in the fridge for 1-2 hours (otherwise the cherries will sink).
  • When the cheesecake is set, top with the cherry pie filling.

Nutrition

Serving: 1g | Calories: 495kcal | Carbohydrates: 46g | Protein: 7g | Fat: 31g | Saturated Fat: 18g | Cholesterol: 115mg | Sodium: 326mg | Potassium: 308mg | Sugar: 27g | Vitamin A: 1270IU | Vitamin C: 3.5mg | Calcium: 187mg | Iron: 0.5mg