Gluten free pancakes smothered in a strawberry greek yogurt cream cheese sauce. This gluten free pancake recipe is so fluffy and yummy! A healthy breakfast packed with flavor. | thebewitchinkitchen.com
Print

GLUTEN FREE PANCAKES SMOTHERED IN STRAWBERRY CREAM CHEESE SAUCE

Author Randa Derkson

Ingredients

  • For the Gluten Free Pancakes:
  • 4 eggs
  • 1 tsp vanilla extract
  • 1/4 cup coconut flour
  • 1 tsp baking soda
  • Pinch of sea salt
  • Optional: sprinkles bonus points for a holiday theme
  • For the Strawberry Sauce
  • 1 cup cream cheese
  • 2 cups strawberry greek yogurt
  • Optional: sugar stevia or honey to sweeten to taste

Instructions

  • For the Gluten Free Pancakes:
  • Whisk eggs in a medium bowl and add the rest of the ingredients. Whisk until smooth.
  • On a pan over medium heat add 1/8 cup of the batter, wait 2-3 minutes flip and cook for another minute on the other side.

For the Strawberry Sauce

  • Using a blender, hand mixer or a good spoon combine until smooth. Add sweetener of choice, I left it out as the yogurt I used was really sweet.