Sweet Sriracha Chicken Wings
Ingredients
- 2 lbs chicken wings or drumettes
- olive oil
- 1/2 tsp sea salt
- 1/2 tsp pepper
- 4 tsps sriracha
- 2 tbsps fancy molasses
- 2 tbsps liquid amino's soy sauce is fine
- 2 tbsps Apple Cider Vinegar
Instructions
- Remove the paddle from the MultiFry and add the chicken.
- In a separate bowl, mix together the rest of the ingredients.
- Once they're combined, pour over the chicken.
- Close the MultiFry lid, set the thermostat to 4, turn on the bottom heating element and turn on the MultiFry.
- Cook for a total of 38 minutes. Stir after 18 and 12 minutes and once more before the timer is done.