No Bake Coconut Bars

No Bake Coconut Bars

A homemade Larabar inspired but the coconut cream kind. Easy to make, raw, vegan, and clean eating approved.
Course Snack
Cuisine American
Keyword coconut bars, homemade larabars, no bake
Prep Time 2 hours
Total Time 2 hours
Servings 10 servings
Calories 161kcal
Author Randa Derkson


  • 1 cup pitted dates
  • 1/2 cup walnuts
  • 1/2 cup almonds
  • 1/4 cup unsweetened shredded coconut
  • 1 tsp coconut extract


  • Add all of the¬†ingredients in your blender or food processor (I use a Vitamix) pulse/blend until incorporated.
  • Press into a parchment paper lined 8x8 pan and let set in the fridge for a few hours.
  • Divide into servings.


Serving: 1g | Calories: 161kcal | Carbohydrates: 18.3g | Protein: 3.3g | Fat: 9.8g | Saturated Fat: 2g | Cholesterol: 0.8mg | Sodium: 12.5mg | Fiber: 2.9g | Sugar: 13.4g