These crock pot ribs are a delicious way to enjoy fall off the bone ribs with the convenience of a slow cooker!
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Crockpot Ribs

These crock pot ribs are a delicious way to enjoy fall off the bone ribs with the convenience of a slow cooker!
Course Main Course
Cuisine American
Keyword crockpot ribs, homemade ribs, slow cooker ribs
Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours
Servings 4
Calories 460kcal
Author Randa Derkson

Ingredients

  • 2 racks pork ribs
  • 1/4 cup Rib Rub
  • 1 batch sweet and smoky BBQ sauce recipe below

Sweet and Smoky BBQ Sauce

  • 1 cup Bold BBQ Sauce
  • 1/4 cup ketchup
  • 4 tablespoons Worcestershire sauce
  • 2 tablespoons + 1 tsp Dijon mustard
  • 3 garlic cloves minced
  • 1 tablespoon brown sugar
  • 1 tsp liquid smoke

Instructions

Preheat oven to 350

  • Massage ribs with rib rub. Roast for 60 minutes, flipping in between.
  • While the ribs are cooking, whisk together the BBQ sauce together in a small bowl.
  • Arrange ribs in a Crockpot and smother ribs in sauce. I layer rib, sauce, rib, sauce. Cook on low for 6-8 hours
  • Suggestion: Double the sauce recipe and brush on the ribs before serving for an extra saucy experience.

Nutrition

Serving: 0.5rack | Calories: 460kcal | Carbohydrates: 47.3g | Protein: 31.4g | Fat: 15.6g | Saturated Fat: 5g | Cholesterol: 110.1mg | Sodium: 1247.4mg | Fiber: 1.6g | Sugar: 35.8g