Greek Pizza with Tzatziki Drizzle

Greek Pizza - pizza crust topped with tangy greek vinaigrette, chicken, red pepper, spinach, olives , purple onion, feta and mozzarella. Finished with a greek tzatziki drizzle. So much yum happening right here. | thebewitchinkitchen.com

Two of my favorite foods are both greek food and pizza, so why not combine them both into a greek pizza? The end results were delicious, even my picky toddler gobbled this up!

Greek Pizza - pizza crust topped with tangy greek vinaigrette, chicken, red pepper, spinach, olives , purple onion, feta and mozzarella. Finished with a greek tzatziki drizzle. So much yum happening right here. | thebewitchinkitchen.com

I’m pretty picky when it comes to my pizza. When it comes to sauce, it has to be pizza sauce. BBQ sauce and ranch are welcome on top, but the base always has to be classic tomato. I stepped out of my comfort zone with this greek pizza and I’m so glad I did. My husband said it was one of the best pizzas I’ve made (and this is coming from a man who knows his pizza).

Personally, I don’t eat olives. I put them on the pizza for the photos but I have to admit, I ate them no problem. It all went together perfectly.

Greek Pizza - pizza crust topped with tangy greek vinaigrette, chicken, red pepper, spinach, olives , purple onion, feta and mozzarella. Finished with a greek tzatziki drizzle. So much yum happening right here. | thebewitchinkitchen.com

You know what they say, the secret is in the sauce. To give this greek pizza recipe a kick, I drizzled the new Hidden Valley® Greek Tzatziki Dressing and Dip Mix dressing over top. The dressing is creamy and has a zesty kick that really gave this pizza some punch. I also can’t wait to use it as a dip for chicken kebabs.

Greek Pizza - pizza crust topped with tangy greek vinaigrette, chicken, red pepper, spinach, olives , purple onion, feta and mozzarella. Finished with a greek tzatziki drizzle. So much yum happening right here. | thebewitchinkitchen.comGreek Pizza

This greek pizza recipe is pretty easy. I already had the greek vinaigrette made from the day before and I used a store bought crust for the pizza. To make it even easier, I bought a rotisserie chicken from the grocery store and used the meat off that. In addition to the pizza, I also have bones for soup and enough chicken for salads for the week. You can find more ideas with this post: 6 Meals, 1 Chicken.

Greek Pizza - pizza crust topped with tangy greek vinaigrette, chicken, red pepper, spinach, olives , purple onion, feta and mozzarella. Finished with a greek tzatziki drizzle. So much yum happening right here. | thebewitchinkitchen.com
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4.5 from 6 votes

Greek Pizza with Tzatziki Drizzle

Ingredients

  • 1 Pizza Crust
  • 1/8 cup greek vinaigrette
  • 1 cup shredded chicken
  • 1/2 cup cooked spinach
  • 1/8 red onion
  • 1/4 cup sliced black olives
  • 1/2 small red bell pepper
  • 1 cup pizza mozzarella
  • 1/2 cup feta
  • Hidden Valley Greek Tzatziki to taste

Instructions

  • Pre heat the oven to 350F.
  • Spread 1/8 of the greek vinaigrette over the pizza crust and top with everything but the greek tzatziki.
  • Bake for 25 minutes or until cheese starts to bubble.
  • Take it out of the oven, let it cool for a few minutes and drizzle the Hidden Valley Greek Tzatziki overtop.
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Greek Pizza - pizza crust topped with tangy greek vinaigrette, chicken, red pepper, spinach, olives , purple onion, feta and mozzarella. Finished with a greek tzatziki drizzle. So much yum happening right here. | thebewitchinkitchen.com

What will you use the new Hidden Valley® Greek Tzatziki Dressing and Dip Mix for?

This recipe has been sponsored by my friends over at Hidden Valley. As always, all thoughts and opinions are my own.

Greek Pizza - pizza crust topped with tangy greek vinaigrette, chicken, red pepper, spinach, olives , purple onion, feta and mozzarella. Finished with a greek tzatziki drizzle. So much yum happening right here. | thebewitchinkitchen.com

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15 comments on “Greek Pizza with Tzatziki Drizzle”


  1. This looks divine! Thanks so much for sharing your recipe with us at Merry Monday.

  2. I have searched high and low for the dressing and can’t find that brand by hidden valley

    • Oh, shoot! I wonder if they discontinued it? It is available in some stores in Canada but possibly not the US. Why don’t you try a tzatziki from your local supermarket? If you have a favorite, go with that! If you have the Summer Fresh brand available, that’s really good.

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