Italian Pizza Bread

Growing up, my mom would make this recipe for Italian Pizza Bread as a party appetizer and it was always a hit. Italian Pizza Bread - this was my favorite appetizer recipe growing up! Soft pizza crust with zesty italian salad dressing, garlic, parmesan and mozzarella. Yum!

This recipe is fantastic. A favorite in my house for sure. I wouldn’t call this “dinner” by any means (maybe if you add some chicken) but it’s a great appetizer. I made it today for lunch and thought I would share.

Italian Pizza Bread - this was my favorite appetizer recipe growing up! Soft pizza crust with zesty italian salad dressing, garlic, parmesan and mozzarella. Yum!
Update August 2016: I made this again for the first time in a few years and it brought me back! This time, I sprinkled some oregano and red pepper flakes on top to give it more color and the minor bite the flakes brought amped this recipe up even further!
Italian Pizza Bread - this was my favorite appetizer recipe growing up! Soft pizza crust with zesty italian salad dressing, garlic, parmesan and mozzarella. Yum!
I have a YouTube video scheduled and I’ll add it when it goes live. This Italian Pizza Bread has the best recipe for pizza crust, I recently used the pizza crust recipe for 30 Minute Thai Chicken Pizza and it was a huge hit with not only myself, but with my husband as well.

Italian Pizza Bread

Italian Pizza Bread - this was my favorite appetizer recipe growing up! Soft pizza crust with zesty italian salad dressing, garlic, parmesan and mozzarella. Yum!

Ingredients:

Crust:
2 1/2 cups all-purpose flour
1 tsp salt
1 tsp sugar
1 tbsp instant yeast
1 cup warm water
1 tbsp olive oil

Mix all ingredients and rise in a greased bowl for 20 minutes. Roll out and place on pizza pan.
Toppings:
1/3 cup Italian salad dressing (zesty Italian works best)
1/4 tsp of the following: salt, oregano, thyme
1/2 tsp garlic powder
Parmesan cheese to taste (I use a lot)
1/2 cup mozzarella cheese
1/4 tsp red pepper flakes
Pre heat oven to 450F. Pour on Italian dressing on the crust. Sprinkle all spices and then add Parmesan cheese and mozzarella.
Bake at 450 for 15 minutes.

Enjoy this with your family, and it’s delicious with a side of ranch for dipping.

If you like this recipe, then please share it with your friends. Pinnable image below: 

Italian Pizza Bread - this was my favorite appetizer recipe growing up! Soft pizza crust with zesty italian salad dressing, garlic, parmesan and mozzarella. Yum!

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6 comments on “Italian Pizza Bread”

  1. yum yum yum! looking good! I must try.

  2. Pingback: Appetizers - The Bewitchin' Kitchen

  3. This looks amazing!! Can’t wait to try it!

  4. Awesome! Thanks for linkin’ up with What’s Cookin’ Wednesday!

  5. Oh my! This looks amazing! Thanks for sharing with the Delicious Dishes Recipe party!

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